- SPECIALS -
SOUPS DU JOUR
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Eddie's Virginia Baked Ham and Cheese Sandwich
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- EVENTS -
Bloody Marys to Brioche
Put together a Mother's Day brunch featuring Euro Classic Authentic French Brioche.
Chef Tom on WBAL-TV
Watch our Chef Tom Lovejoy on the WBAL-TV morning news. Chef will kick off crab season with some of his favorite crab dishes.
Taste delicious grill-ready burgers from our meat department.
- ONE MORE BITE -
As March rolls in, we know that spring is just around the corner. We can almost taste it: fresh herbs, crisp vegetables, and lots and lots of green. Fresh asparagus is always associated with the spring season. Asparagus, though we love you, we have other natural beauties at Eddie's that will just "wow" you, making vegetables the main attraction at your table.