Gourmet To Go

These words describe the heart and soul of Eddie’s Gourmet to Go. With classically trained chefs and a complete kitchen staff, our Gourmet to Go prepares more than 60 dishes in the case and a selection of signature soups daily.

Our weekly specials are listed below.

Eddie's Gourmet to Go offers breakfast, lunch and dinner each day, and we plan unique menus to cater your special event.

View our full Catering menu.

Our selection of holiday meals is available throughout the year, whether you are planning a brunch for Easter Sunday, brisket for your Passover Seder, or turkey for Thanksgiving dinner. We provide you with the highest quality and largest selection of prepared foods, complete with heating instructions.

Our selection of prepared foods is overflowing with exciting, appetizing and creative dishes, made with the freshest ingredients, under the supervision of Executive Chef Stan Levy at Roland Avenue and North Charles Street.

Our catering coordinators can help you plan the food for your holiday celebrations, special events and personalized gifts. Fresh fruit trays, roasted meat platters, sushi trays and antipasto platters are a few of the specialty trays available to ease the stress of entertaining.