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Eddie's famous "Gourmet To Go" case abounds with an ever-changing variety of prepared foods and tastes of the season, courtesy of Executive Chef Stan at Roland Avenue, and Executive Chef Robert at Charles Street. Take either of them home and transform your dining room into a four-star restaurant. All foods are cold when purchased - to serve hot, foods must be reheated.
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Any amateur can dish out the standard cole slaw and hotdogs at their tailgate party, but Eddie's of Roland Park can turn a rookie reveler into an all-star entertainer. Eddie's deli and "Gourmet to Go" departments feature luscious combinations of chef-prepared foods, homemade sausages, salads and side dishes. Stock up before the big game and get ready for the crowd to go wild! If you really crave the limelight, fire-up your grill with Victor's Prime meats and premium Bell & Evans poultry - then top it off with a concoction from Baltimore's best selection of BBQ sauces. Best of all, with a call to our stores (and 48 hours notice), your order can be waiting for you on game day or even delivered to your door. Why break a sweat (or risk an injury) when you can call in the special teams? We're always on the sidelines, ready to play. And lest we forget, victory is sweet. Celebrate with a treat from our gourmet bakery, and pop the cork on a bottle of bubbly from our Roland Park liquor department. From preseason to playoffs, Eddie's is your game day MVP.
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